Robot Coupe Mini MP 240 V.V. Instruções de Operação Página 9
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9
HYGIENE
The equipment must be clean at all stages of
production.
It is vital to clean the power mixer thoroughly
between each job using a detergent or disinfectant.
• N.B. NEVER USE PURE BLEACH
- Dilute the detergent/disinfectant following the
manufacturer’s instructions on the label.
- Scrub well if necessary.
- Leave the disinfectant/detergent to take effect if
necessary.
- Rinse thoroughly.
- Dry properly using a clean cloth.
CLEANING
After using the power mixer in a hot preparation,
cool the bottom of the foot in cold water before dis-
mantling the bell from the foot.
After completion of preparation, clean immediately
to prevent food from sticking to surfaces.
• MOTOR UNIT
Never put the motor unit and its handle in water,
clean them with a damp cloth or a sponge.
• FOOT AND BELL
It is possible to proceed in two ways:
• Simple cleaning procedure
- Place the foot and bell into a suitable container
with water and switch on for a few seconds to
clean the bell and the foot.
- After unplugging the appliance - essential -, making
sure that no water finds its way into the foot.
The foot, the blades, Emulsifying disc and the
whisks can be entirely dismantled, (Robot-
Coupe’s exclusive patented system), thereby
ensuring easy cleaning, perfect hygiene and
simple maintenance.
USES & EXAMPLES
The mixer function carries out all types of mixing in
small quantities in a minimum of time, and we thus
recommend you to supervise carefully all food
preparations in order to obtain the best results.
Removing the whisks from the gear box
Pull the ejector in
direction to the arrow,
gripping the ejector
in one hand and the
holder in the other.
B
A
WARNING
As a precaution, always unplug your appliance
before cleaning it (risk of electrocution).
CATERING AND RESTAURANT WORK
• Soups, creamed soups
• Vegetable purees : carrots, spinach, celery,
turnips, French beans, potatoes etc.
• Mousses : vegetable, fish
• Fruit compotes
• Sauces : green, rouille, remoulade, cream
emulsions, tomato or parsley
• Bisques : langoustines and shellfish
• Pancake batter
• Chocolate mousse, butter cream, Whipped cream
• Cheese soufflé
- As you push the whisk into the gear box drive
shaft , rotate it slightly in order to slot the drive
lugs into the notches of the drive shaft ,
thereby locking the whisk into place inside the
shaft.
- To check that the whisk is properly fixed inside the
shaft , gently tug the metal wires.
- Repeat this procedure with the second whisk. If
you cannot push it in properly, remove it, rotate it
90° and start again.
C
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E
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- Mini MP 160 V.V 1
- Mini MP 190 V.V 1
- Mini MP 240 V.V 1
- Mini MP 190 Combi 1
- Mini MP 240 Combi 1
- OPERATING INSTRUCTIONS 2
- THE FOLLOWING ARE NOT 4
- COVERED BY THE ROBOT-COUPE 4
- . WARRANTY: 4
- IMPORTANT WARNING 5
- OPERATING THE APPLIANCE 6
- YOU HAVE JUST PURCHASED 6
- A MINI POWER MIXER 6
- SWITCHING ON 6
- THE APPLIANCE 6
- WORKING POSITION 7
- ASSEMBLING/ 7
- DISMANTLING 7
- CLEANING 9
- USES & EXAMPLES 9
- IMPORTANT 10
- REMEMBER 11
- PROBLEMS 12
- STANDARDS 12
- TECHNICAL DATA 13
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